The Kenilworth Estate is a large tea garden that produces beautifully consistent tea with a classic shape and flavor. The long, twisted, black leaves have a light lemon aroma. It makes a deep amber cup with an excellent body and a lively, malty flavor, leading to lingering citrus notes. This classic Ceylon is a staff favorite for drinking any time of day, hot or iced.
Ingredients: Black tea
Origin: Nuwara Eliya, Sri Lanka